China-Cambodia Agricultural Products E-commerce Platform

  • Organic Cashew Nut / Kernel Products Cambodia

  • FOB Price: $350.00 - $400.00 / Metric Tons
  • inquiry
  • Description

$350.00 - $400.00 / Metric Tons | 1 Metric Ton/Metric Tons (Min. Order)

Quick Details
Cashew Nut
Cultivation Type:
Processing Type:
Certificate SPS
WW320, WW240, WS, LP
Healthy Snacks and Human Consumption
Place of Origin:
Brand Name:
Model Number:
Supply Ability
Supply Ability:
100 Metric Ton/Metric Tons per Month
Packaging & Delivery
Packaging Details
We are able to satisfy with customization of packing depending on client and corporate needs.
Sihanouk Ville and Phnom Penh Port
Lead Time :
5 days
Product Description

Cambodia Organic Cashew nut

Cambodia produces an estimated 60,000 mt of in-shell cashew nuts. This makes it the tenth largest producer
in the world, with just over 2% of world production. It is difficult, however, to ascertain exact production in
Cambodia, with estimates ranging from 30,000 mt, up to 100,000 mt. However, even if the crop is only 30,000 mt,
Cambodia’s production is considered large enough to support a shelling industry. Cambodia’s crop is much larger
than that of the Philippines (5,000 mt) and Sri Lanka (5,500 mt), which both have shelling industries.
Production in Cambodia is very similar to small cashew-producing countries elsewhere, with small farms mixed
with larger farms and small plantations. Initially, until the cashew tree canopy closes, other crops are grown
between the cashew trees. As in Vietnam, cashew production has to compete with crops such as cassava and rubber.
Estimates of yield per hectare average 700 kg, but can rise as high as 2,000 kg per hectare as a result of favorable
weather and grower education to improve cultivation practices. Cambodia’s yields per hectare are similar to those

in Indonesia and parts of East Africa..

Detailed Images

Organic cashew production

The growth in organic cashews in recent times has been facilitated by a growing supply. Like a number of products
grown in Africa and Asia, cashews are organic by ‘default’ in that the natural evolution of cashew production did
not require, and farmers could not afford, agro chemicals.
It is estimated that 70% of world cashew production is organic, but only a tiny fraction of that is certified.
The area which remains organic by default is declining as chemicals and fertilizers are introduced. 

Packing & Delivery

Pack in Plastic bag

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